Notice: Trying to get property 'ID' of non-object in /home/s1/html/wp-content/themes/veal/single.php on line 51

Final Draft Technical Regulation GCC: General Standard for Chilled and Frozen Chicken

July 24, 2018
  • This draft technical regulation applies to broiler (chicken) and its cuts, with or without skin, that suitable for human consumption storages under specific refrigeration or freezing conditions, and treated or not treated with radiation.
  • Last date for comments: 10/09/2018.
  For more information related to Food Standards, Food Standards North Africa, Food Standards Middle East, Food Standards GSO, Food Standards UAE, you can contact us here.